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A personal favorite. This tiny upscale seafood & New American restaurant can be pricey but is certainly worth it. They always have a wide variety of fresh locally caught fish. They also do an amazing brunch on Sundays. Call for reservations.
Dock To Dish! The fresh catch selection changes daily, and they strive to keep hogfish, the specialty, on the list. Chef Michael's menu is full of creatively inspired local Florida Keys cuisine. Not just a seafood restaurant, their dinner offerings include mouth-watering preparations of prime meats…
This is 5 star dining, the food is supposed to be spectacular but again, very expensive. I have heard good things but have not yet tried.
The perfect spot to bring your fresh catch for Chef Michael's mixed nut encrusted preparation