Yerel halktan 16 kişi öneriyor ·
Yerel halktan ipuçları
This restaurant is a simple place with interesting flavors located in a small square just a stone’s throw away from the sea. Nikos Kourinos, chef and owner of Kouzineri, creates delicious multicultural dishes, like paella, grilled lamb, churrasco and black Angus steak. Kouzineri’s chocolate souffle…
The best salads and meat in Heraklion. Don't forget to taste the dessert. New restaurant in 30 Agios Tito’s in the city center.
Creative Mediterranean cuisine, great choices of wine, nice atmosphere in the center of the city. Famous for its meat quality. Excellent choice for a nice meal.