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Pizzería Güerrin
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Augustin Banchero immigrated from Genoa in 1893 to Buenos Aires to open a bakery in "La Boca" called Riachuelo with his son Juan. Here it is believed the legendary Fugazetta was invented as a derivative of the famous Genovese focaccia. The story goes that Juan cut an onion focaccia in half and added cheese because he thought it was too dry. Banchero is a cornerstone of world pizza history.
Augustin Banchero immigrated from Genoa in 1893 to Buenos Aires to open a bakery in "La Boca" called Riachuelo with his son Juan. Here it is believed the legendary Fugazetta was invented as a derivative of the famous Genovese focaccia. The story goes that Juan cut an onion focaccia in half and added…
Best pizza in the world! Argentinian pizza, very argentinian place. Crowded on weekend nights.
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Konum
1368 Av. Corrientes
Buenos Aires, Buenos Aires