The Philly cheesesteak

The Philly cheesesteak is inarguably the city’s most famous food. These awesome sandwiches consist of chopped (or thinly sliced) steak and a choice of cheeses and / or fried onions on a hoagie roll. Those in the know order their cheesesteak with two words only: cheese selection (provolone, American or Whiz) and "wit" or "without" onions. The debate about which local spot cooks up the best sandwich may never end, but for an iconic Philly experience, visit the intersection of South 9th Street and Passyunk Avenue, where rivals Geno’s Steaks and Pat’s King of Steaks feed the masses daily. Where: Various locations including Campo's Philly Cheesesteaks, 214 Market Street