Over the Top Restaurants

Cynthia
Over the Top Restaurants

Over the top restaurants

Excellent and authentic French cuisine. Sidewalk dining as well. Huge wine selection.
53 yerel halk öneriyor
Brasserie Four
4 E Main St
53 yerel halk öneriyor
Excellent and authentic French cuisine. Sidewalk dining as well. Huge wine selection.
Unusual but excellent menu selections. Owner & chef is a James Beard nominee.
43 yerel halk öneriyor
Saffron Mediterranean Kitchen
330 W Main St
43 yerel halk öneriyor
Unusual but excellent menu selections. Owner & chef is a James Beard nominee.
Walla Walla's newest restaurant and brewery! Located in the old Walla Walla train depot.
20 yerel halk öneriyor
Walla Walla Steak Company
416 N 2nd Ave
20 yerel halk öneriyor
Walla Walla's newest restaurant and brewery! Located in the old Walla Walla train depot.
Southern style cooking. Pleasant atmosphere and lovely owners.
24 yerel halk öneriyor
Hattaway's on Alder
125 W Alder St
24 yerel halk öneriyor
Southern style cooking. Pleasant atmosphere and lovely owners.
Located in the historic Marcus Whitman Hotel, the restaurant offers fine dining cuisine with a large wine selection.
6 yerel halk öneriyor
Marcus Whitman Hotel & Conference Center
6 W Rose St
6 yerel halk öneriyor
Located in the historic Marcus Whitman Hotel, the restaurant offers fine dining cuisine with a large wine selection.
Italian cuisine. All the pasta dishes are excellent. Modern decor w/ outside seating. Excellent service.
39 yerel halk öneriyor
TMACS
80 N Colville St
39 yerel halk öneriyor
Italian cuisine. All the pasta dishes are excellent. Modern decor w/ outside seating. Excellent service.
32 yerel halk öneriyor
Passatempo Taverna
215 W Main St
32 yerel halk öneriyor
A 20 minute drive north of Walla Walla to the quaint little farming town of Waitsburg will bring you to acclaimed Seattle chef Nick Easton's new pasta bar. Seating only accommodates 16 guests.
Bar Bacetto
A 20 minute drive north of Walla Walla to the quaint little farming town of Waitsburg will bring you to acclaimed Seattle chef Nick Easton's new pasta bar. Seating only accommodates 16 guests.