Food and stuff!
Here's a handy list my workmate came up with, but we agree with completely
●Lunch/Dinner: Bar Wa Izakaya in North Hobart is a new Japanese restaurant and bar. The food is excellent, they have wide range of japanese beer, whiskey and saki, do good cocktails. Half price oysters every day between 4pm - 6pm
53 yerel halk öneriyor
Bar Wa Izakaya
216-218 Elizabeth St●Lunch/Dinner: Bar Wa Izakaya in North Hobart is a new Japanese restaurant and bar. The food is excellent, they have wide range of japanese beer, whiskey and saki, do good cocktails. Half price oysters every day between 4pm - 6pm
Born in Brunswick in North Hobart is an Instagrammer's paradise in terms of their beautifully constructed meals and Jardan-esque fit out. It's a little more experimental and straddles the line between breakfast and lunch in a more serious way than what us Australians have come to know as brunch. If you're not feeling adventurous, they do great scrambled eggs and bacon.
41 yerel halk öneriyor
Born In Brunswick
410 Elizabeth St Born in Brunswick in North Hobart is an Instagrammer's paradise in terms of their beautifully constructed meals and Jardan-esque fit out. It's a little more experimental and straddles the line between breakfast and lunch in a more serious way than what us Australians have come to know as brunch. If you're not feeling adventurous, they do great scrambled eggs and bacon.
Breakfast/Lunch/Dinner: Room for a Pony in North Hobart and Pigeon Hole in West Hobart/Hobart are longtime favourites. The pizza here is excellent.
110 yerel halk öneriyor
Room For A Pony
338 Elizabeth StreetBreakfast/Lunch/Dinner: Room for a Pony in North Hobart and Pigeon Hole in West Hobart/Hobart are longtime favourites. The pizza here is excellent.
Breakfast/Lunch: Machine in Salamanca and Criterion Street right in the CBD are owned by the same people as Room for a Pony and have been around for a long time. Always busy and they have fairly substantial menus.
46 yerel halk öneriyor
Machine Laundry Cafe
12 Salamanca SquareBreakfast/Lunch: Machine in Salamanca and Criterion Street right in the CBD are owned by the same people as Room for a Pony and have been around for a long time. Always busy and they have fairly substantial menus.
Breakfast/Lunch: Small-Fry just up from the Odeon Theatre (one of Mona's venues) seats around twelve and has a tight-yet-excellent menu, great coffee through a hole-in-the-wall sorta set up, and they bake fresh doughnuts in three or four flavours every morning.
35 yerel halk öneriyor
Small-fry Hobart
129 Bathurst St Breakfast/Lunch: Small-Fry just up from the Odeon Theatre (one of Mona's venues) seats around twelve and has a tight-yet-excellent menu, great coffee through a hole-in-the-wall sorta set up, and they bake fresh doughnuts in three or four flavours every morning.
Breakfast/Lunch: Ginger Brown in South Hobart is a good all-rounder, and they also have a vegetarian equivalent.
92 yerel halk öneriyor
Ginger Brown
464 Macquarie StBreakfast/Lunch: Ginger Brown in South Hobart is a good all-rounder, and they also have a vegetarian equivalent.
Breakfast/Lunch: Bear With Me in South Hobart is fairly new, but does good coffee and has a diverse range of breakfast and lunch options. The chef is from Chin Chin (a very, very popular Asian fusion restaurant in Melbourne), so some meals have a Thai/South East Asian influence.
23 yerel halk öneriyor
Bear With Me
399 Macquarie StBreakfast/Lunch: Bear With Me in South Hobart is fairly new, but does good coffee and has a diverse range of breakfast and lunch options. The chef is from Chin Chin (a very, very popular Asian fusion restaurant in Melbourne), so some meals have a Thai/South East Asian influence.
Picnic Basket Cafe
176 Channel HwyOut of town: Breakfast/Lunch
Macquarie Street Foodstore
356 Macquarie StBreakfast/Lunch
Abundance on the Quay
5 Clarence StOut of town: Breakfast/Lunch
Bars/Pubs/Restaurants: Dier Makr on Collins Street has a fantastic selection of natural wines and excellent cocktails (apparently the mixologist flies in from the Everleigh on Gertrude Street every week). They also do fancy food and bar snacks
15 yerel halk öneriyor
Dier Makr
123 Collins StBars/Pubs/Restaurants: Dier Makr on Collins Street has a fantastic selection of natural wines and excellent cocktails (apparently the mixologist flies in from the Everleigh on Gertrude Street every week). They also do fancy food and bar snacks
Bars/Restaurants: Lucinda is Dier Makr’s sister bar, and is just at the front of the restaurant. Snacks are excellent and the wines are fun.
Lucinda
123 Collins StBars/Restaurants: Lucinda is Dier Makr’s sister bar, and is just at the front of the restaurant. Snacks are excellent and the wines are fun.
Bars/Pubs: Willing Bros is a tiny bar in North Hobart, near our house. Also doubles as a bottle shop. Food is good and the atmosphere is usually fab.
57 yerel halk öneriyor
Willing Brothers. Wine Merchants
390 Elizabeth StBars/Pubs: Willing Bros is a tiny bar in North Hobart, near our house. Also doubles as a bottle shop. Food is good and the atmosphere is usually fab.
Bars/Pubs: The Glass House in Brooke Street Pier is good for a cocktail right on the water (excellent views), ditto The Lounge at Frogmore Creek City over in MACq 01.
79 yerel halk öneriyor
The Glass House Hobart
Franklin WharfBars/Pubs: The Glass House in Brooke Street Pier is good for a cocktail right on the water (excellent views), ditto The Lounge at Frogmore Creek City over in MACq 01.
Bars/Pubs: Rude Boy in mid-town (like a block from the mall) is a Cuban-themed bar that serves up lots of rum and has bird noises in the toilets. It's fun and has a younger crowd.
15 yerel halk öneriyor
Rude Boy
130 Elizabeth StBars/Pubs: Rude Boy in mid-town (like a block from the mall) is a Cuban-themed bar that serves up lots of rum and has bird noises in the toilets. It's fun and has a younger crowd.
Bars/Pubs: The Winston is a fairly hipster American-style dive-bar / Aussie pub in North Hobart (very close!) which does excellent wings and burgers. Huge beer range. Super casual but always really fun.
56 yerel halk öneriyor
The Winston
381 Elizabeth StBars/Pubs: The Winston is a fairly hipster American-style dive-bar / Aussie pub in North Hobart (very close!) which does excellent wings and burgers. Huge beer range. Super casual but always really fun.
Bar/Pub: Tom McHugo's is a bit of a gastro pub. Definitely old school Hobart pub vibes. Cheap Parmis and steaks that are good quality. Good beer and wine range. Open for lunch and dinner.
12 yerel halk öneriyor
Tom McHugo's Hobart Hotel
87 Macquarie StBar/Pub: Tom McHugo's is a bit of a gastro pub. Definitely old school Hobart pub vibes. Cheap Parmis and steaks that are good quality. Good beer and wine range. Open for lunch and dinner.
Bar/Pub: New Sydney Hotel in mid-town is a favourite pub for a lot of people in my office, particularly during winter because it has a roaring fire and really old school feel and food.
38 yerel halk öneriyor
New Sydney Hotel
87 Bathurst StBar/Pub: New Sydney Hotel in mid-town is a favourite pub for a lot of people in my office, particularly during winter because it has a roaring fire and really old school feel and food.
Bar/Pub: Fondru's, owned by the Room for a Pony guys, is a tiny cheese and wine bar. It's just off the North Hobart strip. Room for a Pony is good for a drink too; they've got a decent outdoor area.
Fondru's Restaurant, Cheese & Wine Bar
374 Murray StBar/Pub: Fondru's, owned by the Room for a Pony guys, is a tiny cheese and wine bar. It's just off the North Hobart strip. Room for a Pony is good for a drink too; they've got a decent outdoor area.
Restaurant: Templo in North Hobart/Hobart is a teeny tiny little restaurant that seats around twenty people – quite communal – and the food is excellent. Modern Australian / Italian. The chef's menu is around $65 and is definitely worth it - as is the paired wines option. One of our faves.
71 yerel halk öneriyor
Templo
98 Patrick StRestaurant: Templo in North Hobart/Hobart is a teeny tiny little restaurant that seats around twenty people – quite communal – and the food is excellent. Modern Australian / Italian. The chef's menu is around $65 and is definitely worth it - as is the paired wines option. One of our faves.
Restuarant: Ettie's is a lovely old building in Hobart with a nice, sunny courtyard, dining room and bar. It's sort of modern Australian with a fair bit of French influence. They do a really well-priced prix fixe lunch menu, too. You can also take away wine. (Same owners as Willing Bros.)
20 yerel halk öneriyor
Ettie's
100 Elizabeth StRestuarant: Ettie's is a lovely old building in Hobart with a nice, sunny courtyard, dining room and bar. It's sort of modern Australian with a fair bit of French influence. They do a really well-priced prix fixe lunch menu, too. You can also take away wine. (Same owners as Willing Bros.)
Restaurant: Fico is another Italian restaurant in Hobart – a bit fancier than Templo. They do some great pastas and a few experimental dishes which can be hit and miss. The atmosphere is nice on a busy Friday or Saturday night.
42 yerel halk öneriyor
Fico
151A Macquarie StRestaurant: Fico is another Italian restaurant in Hobart – a bit fancier than Templo. They do some great pastas and a few experimental dishes which can be hit and miss. The atmosphere is nice on a busy Friday or Saturday night.
Tasmanian Inn Hotel
172 Campbell StMy favourite pub.