Morning Class starts 9.30 AM - 13.30 PM
Afternoon Class starts 4.30 PM - 8.30 PM
9.00 meet at hotel or 9.30 meet at cooking class
9.45 Visit a local market exploring the fresh ingredients used in class. Try some Thai fruit, dessert and snack.
10:45 Settle into the comfort of my kitchen and get a welcome drink, snack
11:00 Enjoy cooking at your own station and taste splendid hand-cooked dishes. A program is provided, and you will have a fun, friendly experience
-You will be guided step-by-step through the cooking process and explain to you about the difference in the Thai herbs and seasonings, and what can be substituted when you cook at home.
-Depart with a recipe book you can recreate the dishes you made to impress your family and friends when you return home.
Cooking 1 App and 3 dishes
1 Appetizer, 1 Soup, 1 Curry, 1 Stir fry
Appetizer: Spring roll
Soup (choose 1)
Tom Yum Soup - Hot and Sour Shrimp Soup
Tom Kha Soup - Coconut soup
Curry (choose 1)
Stir fry (choose 1)
Thai Fried Rice
Pineapple Fried Rice
Pad Kra Pow
The menu changes for each class session and features 3 dishes for the class as a whole as well as 1 dish which each person can select individually.